BE INSPIRED TO
RAISE MONEY AND BAKE!
We've put together a collection of ideas on how to make your event even more successful! From ideas on how to get people together to raise money for good causes to creating a classic scone or even something a little more jazzy!
Classic Scone Recipe
500g Plain Flour
17g Baking Powder
Pinch of Salt
100g Caster Sugar
100g Diced Butter
For the egg Wash:
2 Egg yolks
Pinch of sugar
Sieve the flour, baking powder, sugar and salt into a bowl.
Using your fingertips, rub the butter into the flour until it’s well combined.
Add the milk and mix well.
Once it starts to come together, turn it out on to a lightly floured surface and knead gently until it forms a soft, smooth dough. Wrap in cling film and chill for one hour.
Preheat the oven to 200C/gas mark 6.
Roll out the dough on a lightly floured surface to a thickness of 2.5cm and cut into rounds with a 5cm cutter.
Place on a baking tray lined with parchment paper.
Now mix the egg wash ingredients together in a small bowl and brush the top of each scone, twice.
Bake for 10 minutes until golden brown.
When serving your scones, remember to do it the Cornish way: the jam first, then the Rodda’s!
Some of the previous events we've supported...
Its the most delicious day of the calendar year. Dig out your finest tea set and crockery, and invite your friends (virtually) to join you for a summer soiree, whilst raising some money for a worthy cause. It’s time to celebrate the cream tea in all its glory.
Each year 50,000 portions of jam and cream are given by Tiptree and Rodda's Clotted Cream to charities nationwide, helping to raise money for charity. Last year, the Society supported 57 charity events on National Cream Tea Day alone.
Crumbly scones, sticky fruit jam, lashings of Cornish clotted cream and perfectly brewed tea.
Follow our simple recipe to make the perfect scones in time for your event. Nothing beats a fresh batch warm from the oven.